Madre Cocina Y Lounge

Hands down best Mexican restaurant in Fort Collins! Being a chef for 17 years plus, the food was top-notch, every dish was bursting with flavor, fresh ingredients, and perfect presentation. The drinks were just as impressive! Creative, balanced, and made with real care. You can tell the team here takes pride in what they do. From start to finish, everything hit the mark. Highly recommend if you’re looking for a spot that gets both food and drinks just right! I ordered El Jefe and 3 tacos! Pork belly melts in your mouth and Anna the bartender was sweet and personable. Cesar (one of the chef’s& bartenders) was incredible to talk too, history on the restaurant was creative, and he explained his top winning drink “El Jefe” and its history! I’m bringing clients here!!!! Thank you folks for the great food and amazing service

- Deonna Ortiz -

We had a fantastic experience from start to finish. The atmosphere was inviting and the service was attentive without being overbearing, which made the visit even more enjoyable. The standout of the night was the rib eye taco, it was absolutely incredible. The flavors were bold and perfectly balanced. It was so good that we ended up ordering more just to savor it again. Every detail, from the presentation to the seasoning, was executed flawlessly. This is the kind of place you look forward to returning to, and one we will absolutely recommend to friends and family.

- Lubna Mazin -

Beautiful restaurant with excellent ambiance. A little bit pricey but their food is well worth it. I was disappointed that I didn't realize I was coming in for brunch instead of dinner. There was a lot of stuff on the dinner menu that I really wanted to try, but just another reason to come back. Everything was so delicious and beautifullly plated. The service was exceptional and my waiter was understanding and professional, with great energy and a beautiful smile. I would definitely come back again for a dinner service. The bartender (bar manager?) was very handsome- not important - but figured I'd give him a shout out. 10/10 would recommend

- Jessica -

Just exquisite—from start to finish. What a treat! Shoutout to Miguel for some of the best service we’ve ever experienced. Every single bite was divine, truly. Best tacos we’ve ever had—so intricately flavorful with so much high-quality meat and garnishes (they grow their own cilantro micro-greens in the back?!). My husband and I are still kind of in awe. Incredible cocktails to boot! We will definitely be back for our next celebration meal.

- Megan Wylie -

A Hidden Gem in Fort Collins That Rivals NYC’s Finest If you’re looking for an unforgettable dining experience in Fort Collins, look no further — this restaurant is an absolute gem. From the moment I walked in, I felt transported to the elegance and sophistication of the Ritz-Carlton in New York. The ambience is warm, classy, and welcoming — perfect for a date night, business dinner, or a celebration like a graduation or wedding. The service here is truly world-class. The staff is knowledgeable, attentive, and incredibly professional. The servers know the menu inside and out, and the bartender? A true artist — the cocktails were expertly crafted and absolutely delicious. Now, let’s talk about the food. Every dish was flawlessly prepared, seasoned to perfection, and beautifully presented. You can tell that care, skill, and passion go into every plate that leaves the kitchen. This isn’t just a meal — it’s a culinary experience that will leave you speechless. What impressed me most was that I found this level of quality and sophistication right here in downtown Fort Collins. It’s centrally located, easy to find, and adds so much value to the local dining scene. I honestly didn’t think I’d find anything that could compare to the high-end experiences I’ve had in NYC — but this place proved me wrong in the best way. Whether you’re celebrating something special or just want to treat yourself to something extraordinary, this restaurant is the place to go. I’ll absolutely be returning, and I genuinely believe everyone in Fort Collins deserves to experience what this incredible spot has to offer.

- Janeth -

From the moment you arrive, the service stands out—friendly, attentive, and knowledgeable about the menu, which is full of authentic and flavorful Mexican dishes. The tacos are exceptional. I can't even pick a favorite because they were all THAT good. The plantain enchiladas are just as remarkable, offering a unique savory-sweet balance. We found the upscale bar program equally impressive, with expertly crafted cocktails that complement the food beautifully! Be sure to save room for dessert—the Banana Flan is incredibly fresh, flavorful, and the perfect way to end the meal. With amazing food, a top-tier drink menu, and a warm, beautiful atmosphere, this is hands down the best restaurant in Fort Collins.

- Erica Sesto -

ANNIVERSARY DINNER AT MADRE FoCo Last night, my wife and I celebrated our anniversary at the rooftop of the @theelizabethco for drinks and dinner @madre.cocina — and it was one of the most memorable dining experiences we’ve had in Colorado. From the moment we arrived, we were warmly welcomed by Daniel, the business manager and son of @armandochavez0877 , one of the owners who had kindly helped us make our reservation. We were also lucky enough to meet César, the professional mixologist and co-owner, whose creativity behind the bar truly elevates the experience. We began with two exceptional cocktails: “El Viejón,” Madre’s bold and aromatic take on an Old Fashioned, and “Sagina Sabe,” a tropical delight with rum, mango, and passion fruit that instantly transported us to a beach in Mexico. The starters set the tone: • My esquite was creamy, smoky, and layered in flavor. • My wife’s Tiradito Maracuyá was refreshing and bright, perfectly balanced with the passion fruit acidity. For the main round, we went all in: • Tacos de Suadero, Rib Eye, and Panza a la Plancha — each one a masterpiece, but the Rib Eye taco is one of the best we have ever tried. • The Enchilada de Plátano Macho was unlike anything we’ve ever tasted — sweet, savory, and comforting. • And the Aguachile Tatemado? A bold, spicy burst of coastal flavor that’s impossible to forget. we wanted it a touch spicier, so we ordered some extra serrano chile and lime. Each dish was crafted from scratch, down to the salsas and creams — all made in-house by the talented hands of Chef Carlos @chefcapa (from Guadalajara) and Chef Sebastián (from CDMX). Every bite was Mexico — reimagined with elegance and depth. We closed the night with two custom Carajillos made by César — one with Licor 43 and the other with a twist — both a perfect ending to an extraordinary evening. This is not your chips-and-salsa kind of place. This is gourmet Mexican cuisine and mixology at its finest — with a team that brings heart, heritage, and hospitality to every moment. @madre.cocina is a culinary gem in Fort Collins, and we’re grateful to have celebrated a special night with such talented and passionate people. 10/10 — we’ll be back

- Carlos Dumois -

The food and cocktails were amazing. Best new restaurant in Fort Collins. Carajillo’s for a dessert drink was so yummy! Very nice decor inside, wonderful patio for outside dining. We will be back.

- Tammy Russell -